
Red Grout is one of our native desserts. In fact, the dessert is the signature of the Virgin Islands culture. This dessert of Danish origin is known in the Virgin Islands locally as Red Grout, which is made from the sago palm (Cycas revoluta). It is also called Rodgrod (Danish), rote Grutze (German), or rode Grutt, which means “red groats.” It is a sweet fruit dish from Denmark and Northern Germany.
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